(Plant heights are given at maturity)
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Bay Laurel (Sweet Bay, True Laurel, Bay Tree, Laurier d'Apollon,
Roman Laurel, Greek Laurel, Noble Laurel, Lorbeer, Laurier Sauce, Daphne,
Grecian Laurel) Laurus nobilis - This tree or shrub, native to the
Mediterranean region, has been prized for centuries for its leaves, which
are used to season stews, soups, and meats and as an ingredient in bouquet
garni. In earlier times, it's leaves were used to create crowns and
wreaths for honored heroes and poets (thus the modern term 'poet laureate')
and were used by the Oracles and priestesses of Delphi. Oil taken
from the leaves and berries has been used to treat earache, sprains and
bruises. The tree itself can be grown outdoors in a warm climate,
or as a greenhouse or potted plant. Hardy to 20F (-6.7C); height:
60ft. (in native climate) 6ft. (potted)
| #P1196 Potted seedling $10.00 |
|
| #B1z-1196G Dried bay leaf ground 1oz $15.00 |
|
| #B1lb-1196G Dried bay leaf ground 1lb $20.00 |
|
| #B1z-1196W Dried bay leaf whole 1oz $15.00 |
|
| #B1lb-1196W Dried bay leaf whole 1lb $20.00 |
|
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